COVID-19 policy

Our goal is to provide a safety conscious dining experience that meets standards set out by all regulating bodies during COVID-19. 

For immediate purposes, the following measures will be in place for the safety of all staff and guests.

The province of Ontario has is in 3 stage of its re-opening framework. Effective September 22 2021specified businesses including restaurants will require proof of vaccination upon entry.

To learn more about the new mandate see below:

 

https://www.health.gov.on.ca/en/pro/programs/publichealth/coronavirus/docs/guidance_proof_of_vaccination_for_businesses_and_organizations.pdf

 

To obtain a copy of your COVID-19 vaccination receipt please visit:

https://covid-19.ontario.ca/proof-covid-19-vaccination

*Please ensure you have proof of ID as well as your vaccine receipt. This is to ensure proper identity by matching name and date of birth*

*Guests experiencing symptoms of COVID-19, who have travelled outside of Canada in the last 2 weeks or have had contact with a case of COVID-19 are not permitted to dine.

*Tables are physically distanced, yet there are no limit to the number of guests at a table. Table linens are refreshed after each seating.

*Please be cognizant of your party members. Oxford County has had very low cases of COVID-19 and we want to do our part to keep COVID-19 out of our establishment and at bay from our customers. The government of Ontario advises Individuals and families in higher transmission areas should avoid travel to lower transmission areas*

*If you are unsure as to whether it is safe for you or your guests to visit our space, please consider this self screening tool: copy and paste link into your browser:

https://covid19-ontario.typeform.com/to/ShhrSB?token=9dc78e57-e071-4e22-9909-b2b25a2a0c2b

* Masking is mandatory during entry/exit and while not seated at our establishment as per Ontario Government regulations*

https://www.ontario.ca/page/face-coverings-and-face-masks

 

*washrooms and high touch areas (door handles) are cleaned frequently with bleach solution.

 

*bill folds and debit machine are wiped with disinfectant wipes and dried prior to reuse.

*sanitizer is available at every table, entry/exit point and washrooms*

*Washrooms are single use, and require safe distancing if you need to stand in line*

*Servers will not be taking photos on personal devices for guests at this time*

https://covid-19.ontario.ca/public-health-measures

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Frequently Asked Questions

What changes will be made to your service model?

We will continue to offer a complete dining experience to our customers. You will be served a number of courses where social distancing can simply not be maintained. Your server will have clean hands and wear a mask in these instances. We will ask customers to refill water glasses and wine glasses to minimize repeated touching of shared surfaces, and minimize the number of times we have to come within 6ft of you.

Are you a vegetarian/vegan restaurant?

We are a farm to table restaurant. Although we do have a few vegetarian options, due to COVID-19 we regrettably cannot offer full accommodations at this time.

How often does the menu change?

Our Menus will continue to change seasonally, as locally sourced items are available for menu planning. Typically we change menus between 6 and 8 times a year.

Do you offer tasting menu's?

Tasting menu's will not be available in the immediate opening timeframe.

Do you charge a room rental for private functions?

Private functions are considered on a case by case basis and booked in accordance with current Public Health Guidelines during COVID-19.

Can we bring our own cake/wine?

For the safety of staff and all guests, we will not be allowing outside products into our space.

Do you cater?

In the immediate time frame we will not be offering private catering.

Do you offer take-out?

No.